The Overlook Restaurant at Salt Creek


For Starters
Calamari - 8.95
Lightly breaded or grilled & served with marinara sauce for dipping

Spinach Artichoke Dip - 8.95
Rich & creamy served with grilled Ciabatta bread



The Greener Side
Salt Creek Salad - 3.95 Assorted greens, vegetables, cheese, tomatoes, & homemade croutons

Caesar Salad - 3.95 A delicious mix of romaine with a creamy Caesar dressing topped with red onion, tomatoes, parmesan & homemade croutons

Diane Salad - 12.95
As great as the person it's named after! Crispy fried chicken or grilled strips atop a bed of mixed greens, vegetables, tomatoes, mozzarella, cheddar & homemade croutons

Greek Salad - 11.95
Assorted greens topped with red onions, tomatoes, black olives, pepperocinis, feta cheese, Aegean dressing & homemade croutons



Stacked Selections
Served with your choice of rice, French fries, onion rings, or mashed potatoes

Breaded Grouper - 12.95
The best grouper sandwich you'll ever have! A white fish filet served with a tangy tartar sauce

Chicken Pesto - 12.95
A unique sandwich experience. A grilled chicken breast topped with pesto, lettuce, tomato slices & finished off with a delicious parmesan bun.

Stacked Reuben - 10.95
Stacked corned beef, Swiss cheese, & sauerkraut served on marble rye slices

Hot Roast Beef & Swiss - 10.95
Freshly sliced roast beef layered with Swiss cheese, grilled peppers, & onions served on grilled sourdough bread


Entrees
Served with your choice of side and vegetable of the day
Hawaiian Chicken - 12.95
Two tender chicken breasts topped with pesto, ham, pineapple, mozzarella & parmesan cheeses

Bistro Steak - 12.95
Second in line to the filet, this tender steak is complimented with a cabernet mushroom sauce

Tilapia Filet - 12.95
Tender whitefish filet lightly sautéed, topped with a creamy Cajun lemon butter sauce

General Tso's Chicken - 11.95
A stir fry style dish with lightly breaded chicken strips & stir fry vegetables served in a tangy sauce

Chicken Cordon Bleu - 12.95
Seasoned chicken breast stuffed with ham & Swiss cheese then lightly breaded and served with a creamy lemon sauce

Overlook Shish Kabobs - 12.95
Tender pieces of seasoned beef with alternating flavors of mushrooms, peppers, & onions

Stuffed Bell Peppers - 11.95
Peppers stuffed with tomatoes, rice, & seasoned ground beef topped with a tangy marinara sauce & parmesan cheese

Pork Chop - 12.95
Tender 10 ounce bone-in chop marinated in Italian herbs & cooked until tender

Lobster Ravioli - 11.95
Tri-color ravioli stuffed with lobster & served with creamy alfredo sauce & parmesan cheese

Black Angus Chop Steak - 12.95
Mouthwatering Angus beef seasoned & smothered with mushrooms & onions



Specialties
Served with your choice of salad, side and vegetable of the day

Ribeye - 22.95
A juicy 12 ounce steak seasoned & grilled to perfection

Salmon Filet - 19.95
A delightful filet topped with lemon sauce & roasted almonds & prepared to your satisfaction

Pecan Crusted Salmon Filet - 20.95
Just like the original salmon filet, but this one is more decadent - rolled in pecans & baked until golden. A treat for your taste buds!

Shrimp Scampi - 19.95
A favorite made of shrimp sautéed in a light garlic butter & white wine sauce

Salt Creek Style Chicken Picatta - 19.95
Two boneless chicken breasts sautéed in butter, white wine, & lemon juice, then topped with a delicious display of capers, diced tomatoes, & artichoke hearts